Just short of the actual crown, we'll treat you like a kind on Father's Day. Come enjoy the relaxing atmosphere of ourrestored 150 year-old farmhouse with athree course prix fixe brunch menu that includes a selection of our amazing signature dishes. All created with passion by our own award-winning Chef Boyd Rose. View the full menu at http://www.miltons-atl.com/
1 comment:
Maybe if they gave more food for the money it would be worth going again.
They just keep going more downhill...
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